Thursday 25 August 2016

Nei Appam for Krishna Janmashtami / Krishna Jayanthi

Nei Appam is a sweet recipe which is prepared during Krishna Janmashtami / Krishna Jayanthi.


Ingredients :
Rice flour - 2 cups
Whole wheat flour - 1/2 cup
Jaggery - 1 cup
Cardamon powder - 1 teaspoon
Ghee - 2 tablespoons
Oil as required
Method :
1. Dissolve jaggery in water...and filter the
     syrup.
2.  Mix rice flour, whole wheat flour,
      cardamon, in jaggery syrup.
3.   Consistency should be like Idly batter.
4.   Pour ghee to the Batter, and mix well.
5.   Heat Kuzhi Panniaram pan, pour oil, when it  is heated start preparing panniarams.
    
        
Please try this recipe, and provide  comments.
Thank you
.

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