Custard Cookies

Custard Cookies

Custard Cookies are delicious, melt in your mouth with vanilla custard flavour. These are perfect tea-time snacks. For these cookies I have used whole wheat flour and custard powder.

* Before you start baking sieve whole wheat flour, custard powder, baking soda, baking powder for 5-6 times. 

* Always preheat your oven / microwave convection mode / pressure cooker before baking. 

* Grease your baking tin / pan with butter or oil.

Ingredients:

Whole wheat flour - 1 cup / 120 gms

Custard powder - 1/4 cup 

Brown sugar - 1/2 cup / 90 gms

Unsalted butter - 1/2 cup 

Baking powder - 3/4 tsp

Baking powder - 1/4 tsp

Milk - 2 tablespoons

Vanilla essence - few drops

Method:

# Cream butter and brown sugar together.

# Mix your sieved flour with creamed butter.

# Mix with light hand and make a dough. Add milk / sprinkle milk to form a dough. 

# Make marble size balls and use fork to give impression.

# Preheat your microwave convection mode @ 180'c.

# Grease your baking tin with oil / butter. Arrange the custard cookies.

# Bake @ 180'c for 10 minutes.

# Once baked cool on a wire rack and store them.

Please do try and provide your comments.

Thank U!