Cheese Crackers

Cheese Crackers

Cheese Crackers are perfect tea-time companion. These are prepared with whole wheat, cheese and crushed pepper. No baking powder and baking soda required. 

Ingredients:

Whole Wheat flour - 1 cup / 130 gms

Cheese - 50 gms ( grated)

Unsalted butter - 2 tablespoons

Crushed pepper - 1 tsp

Mixed herbs - 1tsp

Salt - to taste

Chilled water - 1/4 cup / as required

Method:

# Mix whole wheat flour, grated cheese, butter, crushed pepper, mixed herbs.

# Mix well until you get bread crumbs consistency.

# Sprinkle chilled water and knead the dough. 

# Refrigerate the dough for 20 minutes.

# Dust some wheat flour and roll to a chapati / flat bread. It should be thin. Use a cookie cutter to shape crackers.

# Preheat oven/ microwave convection mode @ 170'c.

# Grease your baking tin with oil/ butter. Arrange the crackers and bake @ same temperature for 10 minutes.

Allow it to cool completely, store in an airtight container.

Please do try and provide your comments.

Thank U!