Lemon Poha

Lemon Poha is a very tasty and easy breakfast special recipe.

Ingredients:

Beaten rice flakes - 150 grms
Asafoetida - 1/2 tsp
Turmeric powder - 1 tsp
Peanuts - 2 tablespoon
Oil - 2 or 3 tablespoon
Mustard seed - 1 tsp
Chana dal - 1 tsp
Urud dal - 1 tsp
Curry and coriander leaves - few
Lemon - 1 nos
Green chili - 2 nos
Salt to taste

Method:

# wash beaten rice flakes, squiz water add turmeric powder and salt mix well.

# Let it soak for 1/2 hr to 1 hr.

# Heat kadai add oil , when oil is heated, add mustard seed, crackle well, add chana dal, urud dal then add peanuts roast well.

# Add green chillis, asafoetida, curry and coriander leaves then add soaked beaten rice flakes.

# Mix well close the kadai and simmer the stove for 5 to 7 min.

# Open the kadai Poha will be cooked add lemon juice and turn off the stove.

Serve with any chutney or curd. A fantastic breakfast special recipe.

Please do try and provide your  comments. Thank you 