Barley whole wheat Roti

Barley whole wheat Roti 

Good morning!

A delicious healthy easy to prepare this Barley whole wheat flour rotis.

Ingredients:

Barley flour- 1/2 cup

Whole Wheat flour- 1/2 cup

Salt - 1/2 tsp

Water to knead 

Method:

# Mix barley,  whole wheat flour, salt, sprinkle water and knead a soft dough. Rest the dough for 10-15 minutes.

# Make marble size balls.

# Dust some whole wheat flour and with the help of rolling pin start rolling to make this roti.

# Heat a tawa...put the rolled roti and cook for 40 seconds.

# Flip the roti cook on other side for 30 seconds.

# With a slight wet cloth press on the corner so that it puffs well....or can directly put in the burner.

# Can smear some ghee / butter and serve hot with some spicy sabji.