Eggless Sponge Cake!

Eggless Sponge Cake!

A wonderful tea-time Snack recipe which every one loves.

Ingredients:
All purpose flour - 1 cup / 125 grms
Butter - 1/2 cup / 60 grms
Refined oil - 1/4 cup / 70 ml
Condensed milk - 3/4 cup
Vannila essence - few drops
Baking powder - 1 tsp
Salt - 1/4 tsp

Method:

# Seive flour, salt and baking powder well.

# In a bowl mix butter, oil and condensed milk till it mixes well, add vanilla essence and mix well.(Once mixed well you can find small bubbles)

# Grease the baking tray with butter & Preheat the oven @ 180'c for 10 min.

# Mix flour and wet ingredients well.

# Pour the mixture in baking tin.

# Bake @ 180'c for 20 min.

Once baked allow it to cool in room temperature and demould it.

* You can even bake in Airfryer @ 180'c for 20-25 min.

* In Pressure Cooker you can bake on medium flame for 40-45 min.

* Microwave convection mode @ 180'c for 18 min.

Pl. Do try and provide your valuable comments.
Thank you!