Kasuri Methi / Dried Fenugreek Leaves

Kasuri Methi / Dried Fenugreek Leaves in microwave!

It is very easy to dry herbs or leaves on microwave without changing its colour.
We can also Sun dry leaves, but it takes some time or days...but this is the easiest way to dry Kasuri Methi.

Method:
# Wash methi leaves / fenugreek leaves, and spread on a kitchen towel for about an hour, as it will absorb all the water.

# Take 2 tissue paper, place one above the other.

# Spread the methi leaves / fenugreek leaves on one half of the tissue paper.
Cover it with other half.

# Microwave for 2 min. In every 30 sec you need to check.

# Within 2 min, Kasuri Methi will be dried without losing its natural colour.

# You can store in an airtight container, and use when ever you want.

In the similar way you can dry mint leaves, corriander / cilantro, curry leaves etc.
Pl. do try and provide your comments.
Thank you!