Eggless Banana Bread - ( An Airfryer Recipe )

Eggless Banana Bread is an easy and a wonderful recipe for breakfast.

Ingredients:
All purpose flour - 100 grms
Melted butter - 70 grms
Ripe banana - 1 big nos
Condensed milk - 3 tablespoons
Baking powder - 1 teaspoon
Baking soda - 2 pinch
Peanut Butter - 1 tablespoon
Choco chips to garnish ( Bake proof)

Method:
# Seive all-purpose flour, baking soda, baking powder.

# Cut and mash banana, just before you mix all wet ingredients other wise banana will change its colour.

# Add 2 tablespoons of warm water with peanut Butter and mix well. Make sure you add just warm water other wise the peanut butter will curdle.

# Mix wet ingredients condensed milk, melted butter and mashed banana in a bowl.

# Now include wet ingredients with dry ingredients and just mix.

# If the bread batter is very thick then add some warm water and mix well.

# Take a baking tin, Grease with butter sprinkle all purpose flour and keep it ready.

# Preheat Airfrier at 180'c for 5 min.

# Take Greased tin add bread batter,  just 1/4 of the baking tin, now put peanut butter and choco chips and pour remaining bread batter and sprinkle some choco chips at the top and bake it in Airfrier for 180'c for 10 - 15 min.

# once bread is baked well, allow it to cool for atleast 1/2 hr and then serve.

Please do try this breakfast Special recipe and provide your comments.

Thank you☺