Maida chips
Maida chips is an excellent snack recipe for tea-time. I tried this recipe in Airfrier, which came out really well.
Ingredients:
Ingredients:
All purpose flour - 100 grms
Ajwain - 1/2 teaspoon
Red chill powder - 1/2 teaspoon
Oil - 6 tablespoons
Salt to taste
Method:
Ajwain - 1/2 teaspoon
Red chill powder - 1/2 teaspoon
Oil - 6 tablespoons
Salt to taste
Method:
# Mix maida/ all purpose flour, red chilli powder, ajwain and salt. Heat 3 tablespoons of oil, pour in the mixture and knead the dough. The dough should be stiff.( as we do for poori)
# Preheat the Airfrier 180'c for 5 minutes
# Roll the dough like chappathi and cut into square or diamond shape.
# Put the pieces in Airfrier and brush oil, fry it @ 180'c for 5 min.
# In between you can brush some more oil.
# Preheat the Airfrier 180'c for 5 minutes
# Roll the dough like chappathi and cut into square or diamond shape.
# Put the pieces in Airfrier and brush oil, fry it @ 180'c for 5 min.
# In between you can brush some more oil.
Once fried, allow it to cool.....can store them in an airtight container.
Please do try and provide your comments.
Thank you !
Thank you !
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