Wednesday, 19 October 2016

Peanut Burfi - Diwali Special Sweet

Peanut Burfi - Diwali Sweet Recipe, with minimum ingredients it takes just 5 - 10 min to prepare.

Ingredients:
Peanuts - 1 cup
Sugar - 3/4 cup
Ghee - 2 tablespoon
Pista Chopped - 1 tsp
Method:
# Dry roast peanuts and remove skin.
# Coarse powder the peanuts.
# Heat pan add sugar and little water, make 2 string consistency.
# Add coarse powdered peanuts, mix well.
# Add ghee, mix well. It will take hardly 5 min to thicken.
# Grease plate with ghee. Pour the mix and sprinkle Chopped pista.
# Cut into pieces and serve.
Pista is optional, it is just to garnish.

Please do try and provide your comments.
Thank you.

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